Category: Mom’s Diner: Recipes
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Hearty Ezekiel 4:9 Bread Recipe: A Nutritious and Moist Artisan Bread

The recipe for Ezekiel 4:9 bread is inspired by biblical ingredients. It includes wheat, barley, beans, lentils, millet, and spelt, creating a fibrous and filling bread. The bread can be made using a Cuisinart BreadMaker or manually, and the recipe is accompanied by tips and video instructions. __JETPACK_AI_ERROR__
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Healthy Banana Walnut Bread with Skinny-Dipped Chocolate Chips

This recipe for banana walnut bread with skinny-dipped chocolate chips is versatile and made with wholesome ingredients, perfect for dessert, snack, or breakfast. The simple steps include mixing wet and dry ingredients, folding in walnuts and chocolate chips, baking, and enjoying a healthier treat with natural sweetness and crunch.
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One Chicken, Three Meals: Stretching Your Food Budget with Smart Cooking Strategies

As a stay-at-home mom, I maximize my grocery budget by purchasing a Publix GreenWise Whole Chicken and using every part across multiple dishes. This high-quality, organic chicken provides value and supports informed, sustainable choices without compromising taste and nutrition. I created three meals from it – rotisserie chicken, Stromboli, and…
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Embracing Traditional Living: A Day in My Homemaking, Homesteading, and Homeschooling Life

🌸✨ Embracing Vintage Virtues: A Day in My Life ✨🌸 Join me on a journey of traditional values, homeschooling, and homesteading adventures. Let’s celebrate the beauty of family, faith, and embracing tradition together! 💖✨ Read the full article ➡️ #VintageVirtues #HomemakingLife #HomeschoolingJourney #EmbracingTradition #FamilyFirst #SeekingGod #Inspiration #HomesteadingAdventure 🌻
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Mom’s Diner: A Week of 1950’s Inspired Meals & Recipes!

Step back into the charm of the 1950s with Mom’s Diner! 🍽️✨ Indulge in extravagant ingredients and delightful recipes inspired by the post-war era. Experience the rise of decadent table settings and elegant centerpieces, redefining family dining. Embrace the nostalgia and join us for a week of wholesome, 1950’s-inspired meals.…
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Challah Bread: A Delicious Tradition for Every Occasion

Challah is a traditional Jewish bread enjoyed during Shabbat and holidays, likely originating in the Middle East and popularized in Europe. Homemade challah is favored for its taste, versatility, and the joy of making it from scratch. It can be served as dinner bread or dessert, appealing to families and…
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Christmas Soup in a Jar: A Festive Gift Idea that Tastes Delightful!

A fun and budget-friendly Christmas project is creating a delicious soup mix, called Christmas Soup, and packaging it in layered jars. These jars can then be gifted to loved ones, teachers, and neighbors. The recipe calls for ingredients like beef bouillon, various types of rice and pasta, and lentils, all…
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Kid Friendly FUNyuns Topped Chicken Noodle & Veggie Casserole: A Quick Weeknight Dinner!

The post discusses crafting a kid-friendly meal using Funyuns, a popular flavored corn snack. The author shares a flexible casserole recipe combining canned chicken, frozen veggies, and Funyuns, which can be easily adapted using different proteins, cheeses, soups, and vegetables. The recipe aims to provide a simple, flavorful weeknight meal…
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Step-by-Step Guide to Canning Green Beans

The author shares their successful experience with canning green beans using the Ball Blue Book method and provides a detailed, step-by-step guide on how to replicate the process. The homemade canned beans were commended for their rich flavor, freshness, and absence of a metallic taste sometimes found in store-bought versions.…
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The Great Brownie Recipe Experiment: Fine-tuning a Family Favorite

Our family conducted an experiment to perfect their brownie recipe, testing variations of ingredients like sugar, cocoa, and milk. Results showed that adjustments could improve texture and taste. They plan to reduce butter, increase milk, and substitute some sugar with maple syrup. Feedback on their original recipe is welcomed.
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Mom’s Diner: Great-Depression (1930’s & 40’s) Inspired Dinners

As I was doing research for a homeschool co-op lesson on the Great Depression, I was inspired to take on the best of the era’s cuisine in my own kitchen. From chicken sliders to wacky cake, depression meatloaf, and hearty navy bean soup, to Goulash, homemade pizza, a Poor Man’s…
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Great Depression Peanut Butter Bread Recipe & FREE History Lesson Plan

The content discusses a lesson plan on the Great Depression featuring a revamped Peanut Butter Bread recipe. The new version is cheaper and reflects the era’s resourcefulness while engaging middle and high school students in historical context, food rationing, and practical cooking techniques. Students will understand the challenges faced during…
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Burp your bottles? My Husband’s Homemade Kombucha Brew

Kombucha is a fermented tea with numerous health benefits, including improving gut health and promoting detoxification. While the author prefers KeVita Sparkling Probiotic due to its milder flavor, their husband enjoys brewing Kombucha with a SCOBY starter. The brewing process involves two fermentations and allows for flavor variations using fruit…


